Last availability for Easter Break and 1st of May Holiday.
Last days of Early-Booking Season May-October 2025.

BOOK EVENTS
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Looking for a premium restaurant in Transylvania?
Why not eat under the Carpathian Sky at Ursa Mică Glamping Resort?

Dining at a restaurant in nature is an experience itself. Moreover at 1250 m altitude, in the cleanest air and with a spectacular view. We use the finest and freshest products from our local suppliers, a hundred percent organic food, to create delicious and authentic traditional meals, so our guests can savor the true taste of Romania. Our high-altitude bar offers you a wide range of beverages that indulge your senses.

What makes our restaurant and bar special?

You’ve probably dined in more than one restaurant with traditional Romanian food. Perhaps you’ve tried many, yet you haven’t tried ours. Maybe you’re wondering what sets us apart from any other restaurant in Transylvania. Here are a few reasons:

Freshly cooked daily

Freshly cooked daily

Handpicked Organic food

Handpicked Organic food

At 1250m altitude

At 1250m altitude

High Dining

High Dining

Enjoy a delicious meal at 1250m altitude, while feasting your eyes upon the beautiful scenery that surrounds you. Although we’re very high up in the mountains, we’re also within reaching distance, only 40 minutes away from Brasov and two and a half hours away from the capital.

Handpicked, organic food

Handpicked, organic food

Your health and wellbeing are our primary concern and that’s precisely why we only use a hundred percent organic food, freshly gathered from our certified neighboring sheepfolds and farms.

New and tasty things everyday

New and tasty things everyday

We don’t repeat the same menu two days on a row. Our wildly creative chefs love to surprise you with freshly cooked, simple, and delicious meals from our traditional cuisine, that’s been influenced by many cultures, throughout the centuries. Come over and savor the best authentic dishes from Transylvania, Moldavia and Muntenia.

Three meals a day<

Three meals a day

Your glamping experience includes three delicious and varied meals per day. The menu is fixed, yet we’ll gladly adjust it for vegetarians, if you let us know once you’ve booked your accommodation.

Permanent reservations

Permanent reservations

The Panoramic Restaurant, primarily reserved for guests of Ursa Mică Glamping Resort, is also open to external visitors, offering an enticing à la carte menu prepared with local ingredients and reinterpreted by our talented chef.
To ensure every guest enjoys a complete culinary experience, prior reservation is required. This allows us to create the perfect atmosphere for a mountain lunch or dinner, with delicious dishes and stunning views. Discover authentic flavors in a unique setting!

Special Dishes - by Head Chef

Special Dishes - by Head Chef

The Panoramic Restaurant by Ursa Mică Glamping Resort, located at an altitude of 1250 meters with a breathtaking 360-degree view of the Bucegi and Piatra Craiului Mountains, is a gastronomic gem in a fairytale mountain setting.
Our menu is a blend of modern and traditional, where you can enjoy traditional Romanian dishes made with ingredients from certified local farms, as well as internationally inspired delicacies with a creative twist.

RESTAURANT MENU

eat_menu

Open all year round

At Ursa Mică Glamping Resort, we do everything with utmost respect and responsibility towards the environment.

Thus, we have joined the global trend of “upcycling”, by turning some shipping containers into an eco-chic bar-restaurant.

Built of 9 such containers, disposed on three levels, each container is 12 meters long and partially buried inside the console, thus ensuring a sheltered area, on the main terrace.

At the ground floor, the main hall awaits, with 61 available places, 44 seated by the tables and 17 at the bar. Composed of four merged containers, two by two, the bar rises above ground level, offering you, through its large windows, a breathtaking view towards the misty peaks of Bucegi and Piatra Craiului mountains, that guard our unique glamping resort.

Here, close to the main terrace, the open-air grill welcomes you, disposed in a 6-meter structure of modular, open containers, with a direct view from the hall and terrace towards the spectacular surrounding landscape.

At the first floor is our second hall, with 35 available spots, 16 seated by the tables, 5 at the bar and 14 in our lounge area, warmed by a cozy fireplace. You can enter through the ground floor, or through the terrace, by using a metallic inclined platform.

The underground floor consists of a 6 meter-container which became our SPA area, with a small massage parlor and a bathroom, with direct access towards the exterior. Outside, very close by, a sauna and two hot tubs invite you to unfold and unwind.

As you exit our bar-restaurant, climb down the concrete tiles and wooden planks, and stop by to enjoy the 360 degrees view towards Bucegi and Piatra Craiului peaks, while sipping down a cup of tea, hot chocolate or a glass of wine.

restaurant
wine
Our surprising bar and restaurant in nature

Our surprising bar and restaurant in nature

Allow us to tempt you with a wide range of beverages, from cocktails and frappes to a great selection of wines from all over the country. Everything you wouldn’t expect to find at such high altitude.

Let us tempt you with:

Hot beverages

Hot beverages: espresso, cappuccino, latte macchiato, tea, hot chocolate, Jagertee.

Soft drinks

Soft drinks: Pepsi, Coke, Mirinda, Seven Up.

Sparkling and still water

Sparkling and still water, Café Frappe.

Beer

Beer: Ciuc (draft or bottle), Heineken Zero, Ciuc Radler Zero.

Long drinks

Long drinks: Campari Orange, Gin Tonic, Aperol Spritz, Vodka Tonic, Hugo, B52.

Digestives

Digestives: Unicum, Jägermeister.

Spirits

Spirits: Absolut Vodka, Grey Goose, Jameson Irish Whiskey, Jack Daniel’s Tennessee...

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Carefully selected white, rose, and red wines

A selection of premium wines from prestigious wineries: Liliac, Purcari, Serve, Rasova, Jidvei, and Aurelia Vișinescu.

Sparkling wine

Sparkling wines: Cricova Traditional White Wines, Prosecco.

Local beverages

Local beverages: țuică, palincă, afinată, vișinată.

Chef Andrei Zaiț

About CHEF ANDREI ZAIȚ

Chef Andrei Zaiț’s culinary journey is a testament to his dedication and expertise in the culinary arts. With over a decade of experience, he has honed his skills and developed a unique cooking style that blends tradition with contemporary influences. His passion for cooking shines through in every dish he creates.

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