Enjoy our next events at 1250m altitude in Transylvania: Special Easter Package and May 1st Getaway.

BOOK NEXT EVENTS

Celebrate Saint Andrew and National Day under the stairy Carpathian sky AT 1250M ALTITUDE, in Transylvania

29.11.2023 - 03.12.2023

Elevate your Saint Andrew's Day and National Day celebrations to new heights at our glamping resort, nestled 1,250 meters in the stunning Carpathian Mountains.  Immerse yourself in natural beauty as we serve up delicious, locally-sourced cuisine in our modern, panoramic restaurant.

Celebrate Saint Andrew and National Day under the stairy Carpathian sky AT 1250M ALTITUDE, in Transylvania

This is more than a celebration,  it's an unforgettable experience where elegance meets nature, and the stars light up the night just for you!

Available from 29th of November to 3rd of December 2023.

SAINT ANDREW`S AND NATIONAL DAY`S SPECIAL PACKAGE  includes:

4 nights accommodation in premium, private bungalow, with own bathroom, central heating, panoramic windows and private terrace with Piatra Craiului view

Welcome drinks - afinata and palinca

Special package - All meals included SAINT ANDREW`S AND NATIONAL DAY`S SPECIAL MENU  BY CHEF ANDREI ZAIT

4 breakfasts cooked from natural ingredients from local authorized farmers

3 lunches (30th of November, 1st of December, 2nd of December)

3 dinners (29th of December, 30th of December, 2nd of December)

1 festive National Day dinner (1st of December) 

Access to Estonian Sauna – for one day, one hour  

Wifi access in the restaurant

Free parking place on the private property

For booking please select 4 nights: from 29th of November to 3rd of December 2023. Children can be added on the reservation, they have a special package. Children under 3 have free access.

Early bird 5% discount until  5th of November.

If you are not staying with us but you want to be part of our SAINT ANDREW`S AND NATIONAL DAY`S SPECIAL EVENT,  please contact us at: 0758090060

Extra guest for SAINT ANDREW`S AND NATIONAL DAY`S SPECIAL EVENT

Price for one day from 12:00 till 22:00 price: 195lei / person (includes lunch and dinner )

Children under 6 years old have free acces.

Children between 7-14 years old: 100lei/person

Early bird 5% discount until  5th of November.

SAINT ANDREW AND NATIONAL DAY SPECIAL MENU

29th of November - 3rd of December

Wednesday 29.11.2023

DINNER

Starter: Eggplant salad with fried bread

Baked chicken thighs with white wine sauce, soy and dijon mustard, with fried rice with hazelnuts and seasonal salad

V: Pan-fried rice with vegetables, Asian style

Homemade Brownie

Thursday 30.11.2023

BREAKFAST

Buffet 

Omelette, scrambled eggs, boiled eggs. fried eggs

Selection of cheese from authorized local producers

Selection of charcuterie

Brown smoked sausages from local producers

Fish egg salad with red onion

Whipped beans with caramelized onions

Fresh vegetables

Milk/tea/coffee

Milk and cereal

Butter, homemade blueberry jam

LUNCH

Bean soup with smoked meat

V: Tomato cream soup with cheese

Slow-cooked beef stew with cabbage salad

V: Vegetable goulash slow-cooked naturally with cabbage salad

Seasonal fruits

DINNER

Starter: Hummus with fried onions

Sarmales in sour cabbage leaves with chickpeas, hot peppers and sour cream

V: Sarmale with vegetables and mushrooms, chickpeas, hot peppers and sour cream

Pancakes with chocolate

Friday 01.12.2023

BREAKFAST

Buffet

Omelette, scrambled eggs, boiled eggs. fried eggs

Selection of cheese from authorized local producers

Selection of charcuterie

Brown smoked sausages from local producers

Fish egg salad with red onion

Whipped beans with caramelized onions

Fresh vegetables and fruits

Milk/tea/coffee

Milk and cereal

Butter, homemade blueberry jam

LUNCH

 Beef soup

V: Lentil soup with cumin and white sesame

Chicken stew with mushrooms, mashed potatoes with parmesan cheese, green salad

V: Mushroom stew, mashed potatoes, green salad

Seasonal fruits

DINNER

Starter: Fish egg salad, red onion and fried bread

Mix Grill: Chicken tenderloin wrapped in bacon, Pork neck marinated in beer, Mici, French fries, pickle salad

V: Polenta with bellows cheese, salty telemea and sour cream

Papanasi with sour cream and blueberry jam

Saturday 02.12.2023

BREAKFAST

Buffet

Omelette, scrambled eggs, boiled eggs. fried eggs

Selection of cheese from authorized local producers

Selection of charcuterie

Brown smoked sausages from local producers

Fish egg salad with red onion

Whipped beans with caramelized onions

Fresh vegetables and fruits

Milk/tea/coffee

Milk and cereal

Butter, homemade blueberry jam

LUNCH

Chicken soup with homemade noodles and salty telemea

V: Cream of mushroom soup with parmesan and truffle oil

Bean stew with smoked sausage

V: Vegetable pot

Seasonal fruits

DINNER

Starter: zacusca with fried bread

Pork meatballs in marinara sauce with basil, browned baked potatoes

V: Quinoa with vegetables and fried tofu

Homemade cookie

Sunday 03.12.2023

BREAKFAST

Buffet

Omelette, scrambled eggs, boiled eggs. fried eggs

Selection of cheese from authorized local producers

Selection of charcuterie

Brown smoked sausages from local producers

Fish egg salad with red onion

Whipped beans with caramelized onions

Fresh vegetables and fruits

Milk/tea/coffee

Milk and cereal

Butter, homemade blueberry jam

About CHEF ANDREI ZAIȚ

Chef Andrei's culinary journey is a testament to his dedication and expertise in the culinary arts. With over a decade of experience, he has honed his skills and developed a unique culinary style that blends the traditional with the contemporary. His passion for cooking shines through in every dish he creates.

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