This is more than a celebration, it’s an unforgettable experience where elegance meets nature, and the stars light up the night just for you!<\/p>\n\n\n\n
Available from 29th of November to 3rd of December 2023.<\/strong><\/p>\n\n\n\n SAINT ANDREW`S AND NATIONAL DAY`S SPECIAL PACKAGE includes:<\/strong><\/p>\n\n\n\n 4 nights accommodation in premium, private bungalow, with own bathroom, central heating, panoramic windows and private terrace with Piatra Craiului view<\/p>\n\n\n\n Welcome drinks – afinata and palinca<\/p>\n\n\n\n Special package – All meals included SAINT ANDREW`S AND NATIONAL DAY`S SPECIAL MENU BY CHEF ANDREI ZAIT<\/p>\n\n\n\n 4 breakfasts<\/strong> cooked from natural ingredients from local authorized farmers<\/p>\n\n\n\n 3 lunches <\/strong>(30th of November, 1st of December, 2nd of December)<\/p>\n\n\n\n 3 dinners <\/strong>(29th of December, 30th of December, 2nd of December)<\/p>\n\n\n\n 1 festive National Day dinner <\/strong>(1st of December) <\/p>\n\n\n\n Access to Estonian Sauna \u2013 for one day, one hour <\/p>\n\n\n\n Wifi access in the restaurant<\/p>\n\n\n\n Free parking place on the private property<\/p>\n\n\n\n For booking please select 4 nights: <\/strong>from 29th of November to 3rd of December 2023. <\/strong>Children can be added on the reservation, they have a special package. Children under 3 have free access.<\/p>\n\n\n\n Early bird 5% discount until 5th of November.<\/strong><\/p>\n\n\n\n If you are not staying with us but you want to be part of our SAINT ANDREW`S AND NATIONAL DAY`S SPECIAL EVENT, please contact us at: 0758090060<\/strong><\/p>\n\n\n\n Extra guest for SAINT ANDREW`S AND NATIONAL DAY`S SPECIAL EVENT<\/p>\n\n\n\n Price for one day from 12:00 till 22:00 price: 195lei \/ person<\/strong> (includes lunch and dinner )<\/p>\n\n\n\n Children under 6 years<\/strong> old have free <\/strong>acces.<\/p>\n\n\n\n Children between 7-14 years<\/strong> old: 100lei\/person<\/strong><\/p>\n\n\n\n Early bird 5% discount until 5th of November.<\/strong><\/p>\n\n\n\n DINNER<\/strong><\/p>\n\n\n\n Starter: Eggplant salad with fried bread<\/p>\n\n\n\n Baked chicken thighs with white wine sauce, soy and dijon mustard, with fried rice with hazelnuts and seasonal salad<\/p>\n\n\n\n V: Pan-fried rice with vegetables, Asian style<\/p>\n\n\n\n Homemade Brownie<\/p>\n\n\n\n BREAKFAST<\/strong><\/p>\n\n\n\n Buffet <\/p>\n\n\n\n Omelette, scrambled eggs, boiled eggs. fried eggs<\/p>\n\n\n\n Selection of cheese from authorized local producers<\/p>\n\n\n\n Selection of charcuterie<\/p>\n\n\n\n Brown smoked sausages from local producers<\/p>\n\n\n\n Fish egg salad with red onion<\/p>\n\n\n\n Whipped beans with caramelized onions<\/p>\n\n\n\n Fresh vegetables<\/p>\n\n\n\n Milk\/tea\/coffee<\/p>\n\n\n\n Milk and cereal<\/p>\n\n\n\n Butter, homemade blueberry jam<\/p>\n\n\n\n <\/p>\n\n\n\n LUNCH<\/strong><\/p>\n\n\n\n Bean soup with smoked meat<\/p>\n\n\n\n V: Tomato cream soup with cheese<\/p>\n\n\n\n Slow-cooked beef stew with cabbage salad<\/p>\n\n\n\n V: Vegetable goulash slow-cooked naturally with cabbage salad<\/p>\n\n\n\n Seasonal fruits<\/p>\n\n\n\n <\/p>\n\n\n\n DINNER<\/strong><\/p>\n\n\n\n Starter: Hummus with fried onions<\/p>\n\n\n\n Sarmales in sour cabbage leaves with chickpeas, hot peppers and sour cream<\/p>\n\n\n\n V: Sarmale with vegetables and mushrooms, chickpeas, hot peppers and sour cream<\/p>\n\n\n\n Pancakes with chocolate<\/p>\n\n\n\n BREAKFAST<\/strong><\/p>\n\n\n\n Buffet<\/strong><\/p>\n\n\n\n Omelette, scrambled eggs, boiled eggs. fried eggs<\/p>\n\n\n\n Selection of cheese from authorized local producers<\/p>\n\n\n\n Selection of charcuterie<\/p>\n\n\n\n Brown smoked sausages from local producers<\/p>\n\n\n\n Fish egg salad with red onion<\/p>\n\n\n\n Whipped beans with caramelized onions<\/p>\n\n\n\n Fresh vegetables and fruits<\/p>\n\n\n\n Milk\/tea\/coffee<\/p>\n\n\n\n Milk and cereal<\/p>\n\n\n\n Butter, homemade blueberry jam<\/p>\n\n\n\n <\/p>\n\n\n\n LUNCH<\/strong><\/p>\n\n\n\n Beef soup<\/p>\n\n\n\n V: Lentil soup with cumin and white sesame<\/p>\n\n\n\n Chicken stew with mushrooms, mashed potatoes with parmesan cheese, green salad<\/p>\n\n\n\n V: Mushroom stew, mashed potatoes, green salad<\/p>\n\n\n\n Seasonal fruits<\/p>\n\n\n\n <\/p>\n\n\n\n DINNER<\/strong><\/p>\n\n\n\n Starter: Fish egg salad, red onion and fried bread<\/p>\n\n\n\n Mix Grill: Chicken tenderloin wrapped in bacon, Pork neck marinated in beer, Mici, French fries, pickle salad<\/p>\n\n\n\n V: Polenta with bellows cheese, salty telemea and sour cream<\/p>\n\n\n\n Papanasi with sour cream and blueberry jam<\/p>\n\n\n\n BREAKFAST<\/strong><\/p>\n\n\n\n Buffet<\/p>\n\n\n\n Omelette, scrambled eggs, boiled eggs. fried eggs<\/p>\n\n\n\n Selection of cheese from authorized local producers<\/p>\n\n\n\n Selection of charcuterie<\/p>\n\n\n\n Brown smoked sausages from local producers<\/p>\n\n\n\n Fish egg salad with red onion<\/p>\n\n\n\n Whipped beans with caramelized onions<\/p>\n\n\n\n Fresh vegetables and fruits<\/p>\n\n\n\n Milk\/tea\/coffee<\/p>\n\n\n\n Milk and cereal<\/p>\n\n\n\n Butter, homemade blueberry jam<\/p>\n\n\n\n <\/p>\n\n\n\n LUNCH<\/strong><\/p>\n\n\n\n Chicken soup with homemade noodles and salty telemea<\/p>\n\n\n\n V: Cream of mushroom soup with parmesan and truffle oil<\/p>\n\n\n\n Bean stew with smoked sausage<\/p>\n\n\n\n V: Vegetable pot<\/p>\n\n\n\n Seasonal fruits<\/p>\n\n\n\n <\/p>\n\n\n\n DINNER<\/strong><\/p>\n\n\n\n Starter: zacusca with fried bread<\/p>\n\n\n\n Pork meatballs in marinara sauce with basil, browned baked potatoes<\/p>\n\n\n\n V: Quinoa with vegetables and fried tofu<\/p>\n\n\n\n Homemade cookie<\/p>\n\n\n\n BREAKFAST<\/strong><\/p>\n\n\n\n Buffet<\/p>\n\n\n\n Omelette, scrambled eggs, boiled eggs. fried eggs<\/p>\n\n\n\n Selection of cheese from authorized local producers<\/p>\n\n\n\n Selection of charcuterie<\/p>\n\n\n\n Brown smoked sausages from local producers<\/p>\n\n\n\n Fish egg salad with red onion<\/p>\n\n\n\n Whipped beans with caramelized onions<\/p>\n\n\n\n Fresh vegetables and fruits<\/p>\n\n\n\n Milk\/tea\/coffee<\/p>\n\n\n\n Milk and cereal<\/p>\n\n\n\n Butter, homemade blueberry jam<\/p>\n\n\n\n About CHEF ANDREI ZAI\u021a<\/strong><\/p>\n\n\n\n Chef Andrei’s culinary journey is a testament to his dedication and expertise in the culinary arts. With over a decade of experience, he has honed his skills and developed a unique culinary style that blends the traditional with the contemporary. His passion for cooking shines through in every dish he creates.<\/p>\n","protected":false},"featured_media":3797,"template":"","categorii_evenimente":[],"class_list":["post-3743","events","type-events","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.carpathianursa.ro\/en\/wp-json\/wp\/v2\/events\/3743","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.carpathianursa.ro\/en\/wp-json\/wp\/v2\/events"}],"about":[{"href":"https:\/\/www.carpathianursa.ro\/en\/wp-json\/wp\/v2\/types\/events"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.carpathianursa.ro\/en\/wp-json\/wp\/v2\/media\/3797"}],"wp:attachment":[{"href":"https:\/\/www.carpathianursa.ro\/en\/wp-json\/wp\/v2\/media?parent=3743"}],"wp:term":[{"taxonomy":"categorii_evenimente","embeddable":true,"href":"https:\/\/www.carpathianursa.ro\/en\/wp-json\/wp\/v2\/categorii_evenimente?post=3743"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}SAINT ANDREW AND NATIONAL DAY SPECIAL MENU<\/strong><\/h3>\n\n\n\n
29th of November – 3rd of December<\/strong><\/h3>\n\n\n\n
Wednesday 29.11.2023<\/u><\/strong><\/h4>\n\n\n\n
Thursday 30.11.2023<\/u><\/strong><\/h4>\n\n\n\n
Friday 01.12.2023<\/u><\/strong><\/h4>\n\n\n\n
Saturday 02.12.2023<\/u><\/strong><\/h4>\n\n\n\n
Sunday 03.12.2023<\/u><\/strong><\/h4>\n\n\n\n